Saturday, October 4, 2008

BAKED TAHONG

1/2Kl. fresh tahong
3Tsp. butter or margarine, melted
1/4Tsp pepper
1/4Tsp ginger, crushed
2cloves onions, chopped

PROCEDURE:

Arrange tahong or mussel in a cookie sheet after opening. Mix all ingredients thoroughly and dot on top of each tahong. Place on top of the rack inside the cooking pan. Cover with the Turbo Broiler and set the temperature at 475F and cook for 6-7 minutes.

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