BAKED MACARONI

5 clovers garlic minced
1 med. Onions, chopped
¼ cup margarine
2 pcs. Green pepper bell, cubed
½ kl. Ground beef
¼ kl. Spiced ham . diced
2 pcs. Beef cubes
1 pack 400g elbow macaroni (cooked)
1 can 170g nestle cream
½ tsp marjoram
½ tsp paprika
½ tsp oregano
1 8oz tomato sauce
1 6oz tomato paste
2 tsp. sugar to taste
1 tbsp. soy sauce
1 ½ cup grated quick melt cheese

PROCEDURE

Saute garlic and onions in margarine. Add bell pepper. Stir in ground beef, spiced ham and crushed beef cubes. Season with soy sauce, herbs and spices. Cook meat until well done. Pour in tomato sauce and tomato paste plus 1 cup water and simmer until thick. Adjust seasoning with sugar, salt and msg to taste. Stir in noodles to meat sauce. Remove from heat and pour Nestle cream. Arrange in pyrex dish, top with grated cheese and bake at 300F for 20 minutes or until cheese has melted.