Friday, October 3, 2008

CHINESE STYLE SPARERIBS

1kl. pork spareribs,split
3Tbsp. honey
2Tbsp. soy sauce
2Tbsp. sugar
2Tbsp. catsup
1Tbsp. Lea&Perrins
1/4cup water
1/2Tsp. vetsin
1clove garlic,minced
1Tsp. salt

PROCEDURE:

Combine all the ingredients except pork spareribs.Marinate spareribs for 2 hours.Place on top of the rack inside the cooking pan and cover with the Turbo Broiler.Cook at 350F for 20-30 minutes.Brush with the marinade once in a while.

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